Christmas Catering Menu
Wellington's finest caterer and event management company
For the 2020 Christmas season, NOSH has developed a delicious Christmas themed buffet menu that provides extremely good value for money.
The catering can be delivered to either your workplace or to your home, served hot and ready to eat.
Mains
Whole rolled free-range chicken, roasted with an apricot, herb and onion stuffing. Served with a rich chicken jus (gf, df)
Slow cooked lamb shoulder. Flavoured with Moroccan spices and served with a pomegranate jus (gf, df)
Baked Freedom Farms ham, glazed with brown sugar, orange and mustard. Served carved with mustard and cranberry (gf, df)
Vegetarian option: Hazelnut, buttercup and sage nut roast, roast buttercup, spinach, and mushroom gravy (v, gf, df)
Sides
Buttered gourmet potatoes, with fresh mint (gf) (df available)
Grilled asparagus, broccoli and spinach salad, toasted almonds (gf, df)
Roasted carrot salad, pumpkin seeds, mint and a sultana-caper dressing (gf, df)
Rainbow slaw, with fennel, radish, and a buttermilk dressing (gf)
Desserts
Eton Mess, meringue, fresh berries, berry compote and cream fool (gf)
Chocolate trifle, layered brownie, cherry, white chocolate cream and custard (gf)
Christmas trio, mince pies, chocolate dipped strawberries and cranberry pistachio fudge
Special Diets - Please note this is a fixed menu. Special diets must be accommodated within your entire order. For example, if you had a vegetarian guest, you must order the vegetarian main for all guests.
(Minimum 20 people)
Whole baked ham options
Brown sugar, mustard and orange glazed ham, delivered whole on a serving platter with accompaniments (gf, df)
Half Freedom Farms ham approx 4kg - 5kg, available bone in or boneless for $150 each
Whole Freedom Farms ham approx 8kg - 9kg, available bone in or boneless for $280 each
Island Bay free-range ham approx 8kg - 9kg, whole and bone-in only $320 each